The lip smacking Rajasthani Panchmel Dal right in your kitchen.
A fusion recipe simply using soya chunks & oodles of cheese.
“What’s for breakfast?
We’ve got a quick Dhoka recipe for you.”
A North Indian dish quite popular in Uttar-Pradesh. The Dal Fara
A delicious roll made with multigrain atta & stuffed with chana dal
A dumpling made of chana dal? Yes you read that right.
A popular and filling authentic sindhi breakfast delicacy.