Available Offers
Shop
Showing 81–89 of 89 results
- Mothers Day
BREAKFAST COMBO 2 ( for south indian food or cheela)
Rich in fiber, iron, potassium, manganese, copper, zinc, phosphorus, magnesium, folate, vitamin B-6 and thiamine
A versatile ingredient that is easy to cook. It is not only used as a battering ingredient in many Indian dishes but it is also used as the main ingredient in numerous foods, both sweet and savory, like Upma and Halwa.
Nourish Desi Ghee is extracted from Butter which is made of Milk curd. Desi Ghee is actually clarified butter which is made using a traditional Indian Vedic process. The main flavour components of ghee are carbonyls, free fatty acids, lactones, and alcohols.Nourish Moong dal dhuli is undoubtedly one of the most sought-after ingredients used in the Indian kitchen. May it be in the form of curry or even the salted snack that we munch on at tea-time or any given point of the day, moong dal is exceptionally tasty.
Nourish Urad Dhuli Dal is a great option for a light and authentic, homemade lunch. It is primarily composed of lentils, making it a naturally satiating and high in protein dish. It makes a great lunchtime meal due to its low preparation time. You can cook and eat it in less than an hour.
Rai or Mustard seeds are mostly added as a tempering to dal. It is light on the stomach and also has a more mild taste as compared to black mustard.
Sunflower Oil is made in such a way that the essential oils from the sunflower seeds are preserved in the final product, ensuring a first-grade quality. Sunflower oil is a non-volatile oil pressed from the seeds of the sunflower. Sunflower oil has a large number of benefits that help in keeping the body healthy and strong. The oil is of light amber colour with a mild and pleasant flavour. It is gaining popularity as cooking oil due to its wide variety of health-enhancing nutrients. The health benefits of using sunflower oil are such that it helps in providing cardiovascular benefits and boosts energy.
Chickpeas or Chana Dal are sometimes known as garbanzo beans. They are featured extensively in the Mediterranean diet and Middle Eastern food. They are a good source of protein, carbohydrates, and fiber.
Jeera or Cumin is a leafy plant that grows low to the ground in China, India, the Middle East, and the Mediterranean region. The fruit of the plant is called the cumin seed and it is popular globally as a spice.
Commonly used in cooking, the Black Salt or Kala Namak is a popular ingredient in Indian recipes. It has volcanic origins and is primarily made up of sulphur compounds that contribute to its smell and taste.
The quality of our classic basmati variant can be easily recognized by its rich aroma and sweet taste.
Methi Dana also known as Fenugreek, is a clover-like herb used as an ingredient in spice blends and a flavoring agent in foods & beverages.
Chana Dal 500 gm Classic Rice 1 kg Sunflower Oil 500 ml Ghee 200 ml Chana Besan 200 gm Moong Dal Dhuli 500 gm Urad Dal dhuli 500 gm Rai 100 gm Sooji 500 gm Jeera 100 gm Black Salt 200 gm Methi Daana 100 gm SKU: n/a - Mothers Day
BREAKFAST COMBO 1 ( for upma or makhana chaat)
Rai or Mustard seeds are mostly added as a tempering to dal. It is light on the stomach and also has a more mild taste as compared to black mustard.
Makhana also known as lotus seeds are obtained from of Indian Lotus plant and is often used in quite a few Indian sweets and savouries like kheer, raita or makhana curry. It can also be roasted and enjoyed as an evening tea-time snack.
The finest quality vermicelli natural goodness of fiber that goes well in creamy sweet kheer, a savory upma or vegetable pulao. You can even use it to coat tikkis or kebabs.
A popular Indian breakfast, poha boasts of some great health benefits. Poha is low in calories and the most ideal choice for weight watchers. It is also a great option to curb mid-meal hunger pangs.
A versatile ingredient that is easy to cook. It is not only used as a battering ingredient in many Indian dishes but it is also used as the main ingredient in numerous foods, both sweet and savory, like Upma and Halwa.
Bail Kolhu, is not just a brand – it’s a legend from the house of BL Agro Industries – India’s leading FMCG company. With its cold-pressed mustard oil, the company has laid extreme importance on the purity and quality of the oil and has also ensured ease of usability with its anti-skid unique grip design. Try it now!
Makhana 50 gm Sooji 500 gm Vermicelli 100 gm Rai 100 gm Poha 500 gm Bail Kolhu Mustard Oil 1 Ltr SKU: n/a - Offers
Nourish Basics Basket
This 100% natural, no preservatives pasta is rich in taste and a great pick me up when you are craving mid meals.
You can also have it for breakfast. Made with 100% whole wheat.Makhana also known as lotus seeds are obtained from of Indian Lotus plant and is often used in quite a few Indian sweets and savouries like kheer, raita or makhana curry. It can also be roasted and enjoyed as an evening tea-time snack.
A staple in Indian kitchens, Nourish Arhar/Toor dal makes for a tasty accompaniment with rice and has some amazing health benefits too. It is rich in protein and folic acid which is important for a healthy body and is used in many dishes across India.
The quality of our classic basmati variant can be easily recognized by its rich aroma and sweet taste.
Sip into a nice cuppa tea with Nourish Tea. Handpicked from the best tea estates across Assam and Darjeeling, now relish the exquisite taste and strong flavor of Nourish tea each day.
An everyday product used in tea, coffee, milk and other beverages, Nourish Sugar is Sulphur-less sugar that’s untouched by hand and free from impurities. Made from natural sources, it’s easy to dissolve and has sparkling – fine sugar crystals. Processed and packed as per industry standards.
Sugar (1 kg),
Tea (250gm),
classic basmati Rice ( 1kg),
Arhar Dal (500gm),
pasta(200 gm),
Makhana(50 gm),SKU: n/a - Offers
Nourish Smart Savings
A staple in Indian kitchens, Nourish Arhar/Toor dal makes for a tasty accompaniment with rice and has some amazing health benefits too. It is rich in protein and folic acid which is important for a healthy body and is used in many dishes across India.
Chickpeas or Chana Dal are sometimes known as garbanzo beans. They are featured extensively in the Mediterranean diet and Middle Eastern food. They are a good source of protein, carbohydrates, and fiber.
The quality of our classic basmati variant can be easily recognized by its rich aroma and sweet taste.
Bail Kolhu, is not just a brand – it’s a legend from the house of BL Agro Industries – India’s leading FMCG company. With its cold-pressed mustard oil, the company has laid extreme importance on the purity and quality of the oil and has also ensured ease of usability with its anti-skid unique grip design. Try it now!
Nourish Wheat flour or Maida is non-bleached white bakery flour. Wheat is handpicked, grown without the use of any chemicals, pesticides or insecticides. Processed with utmost care to give you the best quality Maida.
Rich in fiber, iron, potassium, manganese, copper, zinc, phosphorus, magnesium, folate, vitamin B-6 and thiamine
A popular Indian breakfast, poha boasts of some great health benefits. Poha is low in calories and the most ideal choice for weight watchers. It is also a great option to curb mid-meal hunger pangs.
This 100% natural, no preservatives pasta is rich in taste and a great pick me up when you are craving mid meals.
You can also have it for breakfast. Made with 100% whole wheat.
Sip into a nice cuppa tea with Nourish Tea. Handpicked from the best tea estates across Assam and Darjeeling, now relish the exquisite taste and strong flavor of Nourish tea each day.Chana Dal 500 gm Tea 250 gm Rice 1 kg Bail Kolhu Mustard Oil 500 ml Maida 500 gm Besan 200 gm Pasta 200 gm Arhar Dal 500 gm Poha 500 gm SKU: n/a - Pickle/Achar - Once Upon A Flavor
Once Upon A Flavor – Lal Mirch Ka Achar / Red Chilli Pickle
Made with traditional recipes, handed down through generations giving you the authentic taste of
Laal Mirch Ka Achar. A must try we say!. Made in Bail Kolhu Kacchi Ghani Mustard Oil
. Authentic Taste
. Zipper pouch packageSKU: n/a - Pickle/Achar - Once Upon A Flavor
Once Upon A Flavor – Hing Mirch Aam Ka Achar
Your beloved mango pickle with a kick of hing – this one is a great pick if you want to give your
tastebuds a unique yet flavorful ride. Taste great with curd rice, rice sambar, or any Indian meal.. Made in Bail Kolhu Kacchi Ghani Mustard Oil
. Authentic Taste
. Zipper pouch packageSKU: n/a - Pickle/Achar - Once Upon A Flavor
Once Upon A Flavor – Lemon Pickle/Khatta Meetha Nimbu Ka Achar
Zap the monotony out of your everyday routine with this heartsome Khatta Meetha Nimbu Ka
Achar. A little kick of khatta and an occasional punch of meetha- the combination simply divine!. Made in Bail Kolhu Kacchi Ghani Mustard Oil
. Authentic Taste
. Zipper pouch packageSKU: n/a - Pickle/Achar - Once Upon A Flavor
Once Upon A Flavor – Hari Mirch Ka Achar/Green Chilli Pickle
Turn any other meal into a great one with our heirloom recipe, the Hari Mirch Ka Achar. No
preservatives and additives, just traditional taste to kick in some nostalgia.
. Made in Bail Kolhu Kacchi Ghani Mustard Oil
. Authentic Taste
. Zipper pouch packageSKU: n/a - Pickle/Achar - Once Upon A Flavor
Once Upon A Flavor – Aam Ka Achar/Mango Pickle
A must-have for every family, the beloved Aam Ka Achar made with a blend of raw green mangoes,
premium spices, and pure mustard oil. Delightful with Dal-Chawal, Paranthas, and all your favorite
curries.
 .  Made in Bail Kolhu Kacchi Ghani Mustard Oil
 .  Authentic Taste
 .  Zipper pouch packageSKU: n/a