The finest quality vermicelli natural goodness of fiber that goes well in creamy sweet kheer, a savoury upma or vegetable pulao. You can even use it to coat tikkis or kebabs.
✓ Fat-free, cholesterol-free and low in sodium
✓ High in protein
✓ Zero Cholesterol
Considered one of the healthiest form of salt, in Ayurveda- the Sendha Namak or pink rock salt is the purest type of salt that is devoid of any chemical components. It contains less amount of sodium chloride as compared to your regular salt and contains various nutrients like potassium, copper and calcium.
✓ Helps treat cough, cold and stomach conditions
✓ Aids digestion
✓ May improve skin health
Kali Mirchi also known as Black Pepper is a dry spice and commonly used in almost all Indian preparations to add both flavor and traditional health benefits.
✓ Rich in antioxidants
✓ Regulates blood sugar levels
✓ Helps lower cholesterol
Laung Sabut or Clove is a popular spice that is used in soups, stews, meats, and sauces etc.It is rich in antioxidants and helps fight free radicals in the body.
✓ May improve liver health
✓ Rich in antioxidants
✓ Helps regulate blood sugar levels
Ready To Cook, Under 49
Spices, Under 49
Spices, Under 149
Spices, Under 99
Spices, Under 49
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