Nourish Pumpkin Seeds are loaded with fibre, protein, carbs, omega-6 fatty acids, vitamin K, iron, zinc, and other valuable nutrients. They are healthy foods that can easily be incorporated into your diet—as a snack or an addition to meals. You can also add them to your smoothies and sprinkle them on salads, cereals, or soups.
Nourish Pumpkin Seeds Benefits
- High in protein
- Rich in fiber
- High in antioxidants
- Lower risk of diabetes
- Great immunity boosters
- High in valuable nutrients
Nutrional Value (Per 100 g) Nourish Pumpkin Seeds
- Energy 610.78 Kcal
- Protein 37.06 g
- Carbohydrate 3.02 g
- Fat 50.06 g
Introducing Nourish Pumpkin Seeds, a real treasury of health-improving nutrients that will amaze you. These seeds are a veritable nutritional powerhouse, brimming with fibre, protein, carbohydrates, omega-6 fatty acids, vitamin K, iron, zinc, and a myriad of other vital nutrients. However, there is more! Pumpkin Seeds are not only incredibly nutritious, but also incredibly versatile. From snacking them as a wholesome and satisfying treat to incorporating them into meals for an extra boost of goodness to blending them into smoothies for a nutritious twist to sprinkling them over salads, cereals, or soups to boost their nutritional profile, these seeds offer an abundance of culinary options. Enjoy the natural goodness of Nourish Pumpkin Seeds and unleash the potential of these extraordinary seeds to improve your health and wellness game. Nourish Pumpkin Seeds are an essential addition to your diet due to their exceptional nutritional profile and versatility. Embrace the power of these potent seeds and benefit from the extraordinary advantages they can bring to your lifestyle. Discover the extraordinary potential of Nourish Pumpkin Seeds and embark on a voyage of nourishment, vitality, and culinary delight.
Nourish pumpkin seeds are packed with valuable nutrients and are a fiber and protein rich food that can easily be incorporated in your diet – as a snack or addition to meals. You can also add them to your smoothies and sprinkle them onto salads, cereals or soups. They are perfect for expecting mothers, and those who are aiming to lose weight.
About Product Storage and Usage
Safeguarding the Perfectly Crunchy Goodness of Pumpkin Seeds: Thorough Drying Ritual: When harvesting fresh pumpkin seeds, treat them with care by diligently cleaning and drying them before storage. Ensure all pumpkin flesh or debris is meticulously removed, then spread the seeds on a baking sheet or paper towel to air dry for a day or two, allowing them to achieve the pinnacle of dryness. The Right Abode: Select the Ideal Habitat for Your Seeds: Once the pumpkin seeds are impeccably dry, it’s time to provide them with an optimal storage habitat. Transfer these prized nuggets of goodness to an airtight container or a resealable plastic bag to keep in their freshness and crunch. Cool, Dry, and Dark Sanctuary: Treat your pumpkin seeds to a sanctuary that boasts coolness, dryness, and darkness. Choose a suitable abode, such as a pantry or cupboard, that is shielded from direct sunlight and moisture, preserving the integrity of these exquisite gems of flavour and nutrition. By following these impressive storage practices, you can ensure that your pumpkin seeds remain at the peak of perfection, ready to elevate your culinary creations to new heights.
Using Pumpkin Seeds: Roast them – Roasting pumpkin seeds is a popular and delicious way to enjoy their nutty flavour and crunchy texture. Simply toss the seeds with a little oil and your preferred seasonings, such as salt, garlic powder, or paprika, and spread them out on a baking sheet. Roast in the oven at 350°F for about 10-15 minutes, stirring occasionally, until golden and crispy. Enjoy them as a standalone snack or use them as a topping for salads, soups, or roasted vegetables. Blend into a pesto or sauce – Pumpkin seeds can be blended into a creamy and flavorful pesto or sauce. Simply combine roasted pumpkin seeds with fresh herbs, garlic, Parmesan cheese, olive oil, and lemon juice in a food processor or blender. Blend until smooth and use it as a dip, spread, or sauce for pasta, grilled meats, or vegetables. Add to baked goods – Pumpkin seeds can be added to a variety of baked goods to add a crunchy texture and nutty flavour. They can be used in bread, muffins, cookies, or granola bars. Simply mix them into the dough or batter before baking for an extra dose of crunch and nutrition. Sprinkle on salads or grain bowls – Pumpkin seeds make a nutritious and visually appealing topping for salads, grain bowls, or yoghurt bowls. Simply sprinkle them over your favourite salads, bowls, or breakfast dishes to add a pop of crunch, colour, and healthy fats. Make a trail mix – Pumpkin seeds can be included in a homemade trail mix along with other nuts, dried fruits, and seeds. Trail mix can be a convenient and nutritious snack on the go, perfect for hiking, road trips, or office snacks. Pumpkin seeds are a versatile and nutrient-rich ingredient that can add a delightful crunch and nutty flavour to a wide range of recipes. By properly storing them and incorporating them into your culinary creations, you can enjoy the delicious and nutritious benefits of pumpkin seeds in various ways!
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