Methi Dana also known as Fenugreek, is a clover-like herb used as an ingredient in spice blends and a flavoring agent in foods & beverages.
✓ Reduces inflammation
✓ Boosts metabolism
✓ Reduces risk of heart diseases
₹17.00 MRP
Methi Dana also known as Fenugreek, is a clover-like herb used as an ingredient in spice blends and a flavoring agent in foods & beverages.
✓ Reduces inflammation
✓ Boosts metabolism
✓ Reduces risk of heart diseases
Ajwain or carom or bishop’s weed is a slightly green to brown pungent – bitter tasting spice, that has a strong aromatic essence and fulfills the twin purpose of adding flavor and being good for health.
✓ Helps relieve acidity
✓ Helps improve cholesterol levels
✓ Anti-inflammatory properties
Considered one of the healthiest forms of salt, in Ayurveda- the Sendha Namak or Pink Rock Salt is the purest type of salt that is devoid of any chemical components. It contains less amount of sodium chloride as compared to your regular salt and contains various nutrients like potassium, copper and calcium.
✓ Helps treat cough, cold and stomach conditions
✓ Aids digestion
✓ May improve skin health
Nourish Wheat flour or Maida is non-bleached white bakery flour. Wheat is handpicked, grown without the use of any chemicals, pesticides or insecticides. Processed with utmost care to give you the best quality Maida.
✓ 100% non-bleached maida
✓ Finely milled
✓ Versatile ingredient
Moti Elaichi or cardamom is one of the most commonly used Indian spices and it features in a number of our dishes.
It helps add flavor while also adding to the health benefits.
✓ Has Anti Infammatory Properties
✓ Rich in antioxidants
✓ Good for heart health
Sunflower Oil is made in such a way that the essential oils from the sunflower seeds are preserved in the final product, ensuring a first-grade quality. Sunflower oil is a non-volatile oil pressed from the seeds of the sunflower. Sunflower oil has a large number of benefits that help in keeping the body healthy and strong. The oil is of light amber colour with a mild and pleasant flavour. It is gaining popularity as cooking oil due to its wide variety of health-enhancing nutrients. The health benefits of using sunflower oil are such that it helps in providing cardiovascular benefits and boosts energy.
✓ The hearth and brain healthy oil
✓ Improves digestion
✓ Good for skin
✓ Rich in mono unsaturated (good)fats
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